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Vegetable Broth (water, carrot, celery, onion, parsley, garlic, peppercorns), Red Lentils, Carrots, Onions, Potato, Lemon Juice, Olive Oil, Garlic, Sea Salt, Coriander, Cumin
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This warm, Fall-inspired soup is perfect for lunch on a cool afternoon. With lentils, carrots, and potatoes, it is packed with flavor and oh-so nutrient-dense to leave you feeling satiated and satisfied.
Vegetable Broth (water, carrot, celery, onion, parsley, garlic, peppercorns), Red Lentils, Carrots, Onions, Potato, Lemon Juice, Olive Oil, Garlic, Sea Salt, Coriander, Cumin
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Water, Coconut Milk (organic coconut, water), Tofu (water, organic soybeans, calcium sulfate), Sweet Potato, King Trumpet Mushrooms, Kale, Onion, Red Curry Paste (red chili pepper, garlic, lemongrass, galangal (Thai ginger), salt, shallot, spices, kaffir lime), Ginger, Garlic, Gluten Free Tamari (water, organic whole soybeans, salt, organic alcohol (to preserve freshness)), Lime Juice, Coconut Oil
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This Thai-spiced coconut soup is a new Plantable fave! Creamy but also loaded with veggies and Organic tofu for delicious texture and extra protein.
Thai Coconut Vegetable Soup
Water, Coconut Milk (organic coconut, water), Tofu (water, organic soybeans, calcium sulfate), Sweet Potato, King Trumpet Mushrooms, Kale, Onion, Red Curry Paste (red chili pepper, garlic, lemongrass, galangal (Thai ginger), salt, shallot, spices, kaffir lime), Ginger, Garlic, Gluten Free Tamari (water, organic whole soybeans, salt, organic alcohol (to preserve freshness)), Lime Juice, Coconut Oil
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Purple Potatoes, Sunflower Seeds, Sundried Tomatoes, Green Bell Peppers, Red Onion, Jalapeno Peppers, Chili Powder, Cumin, Onion Powder, Extra Virgin Olive Oil, Coriander, Garlic Powder, Smoked Paprika, Oregano, Cinnamon, Apple Cider Vinegar, Cayenne Pepper, Sea Salt, Cashews, Avocado, Water, Lime Juice, Sea Salt, Corn, Water, Lime
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Crispy potatoes and chorizo are a classic Brunch taco combination. Full of healthy antioxidants, their eye-catching cobalt flesh isn't the only thing fantastic they have going on. And don't forget the chorizo; this sunflower seed version is brimming with vitamins and nutrients like zinc and selenium. This dish will give you the antioxidants your immune cells need to work the best they can.
Sunflower Chorizo Tacos
with Corn Tortillas and Avocado Crema
Purple Potatoes, Sunflower Seeds, Sundried Tomatoes, Green Bell Peppers, Red Onion, Jalapeno Peppers, Chili Powder, Cumin, Onion Powder, Extra Virgin Olive Oil, Coriander, Garlic Powder, Smoked Paprika, Oregano, Cinnamon, Apple Cider Vinegar, Cayenne Pepper, Sea Salt, Cashews, Avocado, Water, Lime Juice, Sea Salt, Corn, Water, Lime
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Vegetable Broth, Cremini Mushrooms, Shiitake Mushrooms, White Beans, Onions, Chestnuts, Wild Rice, Garlic, Coconut Milk, Extra Virgin Olive Oil, Thyme, Parsley, Pepper, Sea Salt
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Does the upcoming holiday season have you exhausted just thinking about it? Then this sinfully (but nourishing) creamy chestnut, wild rice and mushroom soup may be just the pick-me up you need. Chestnuts are loaded with Vitamin B, which helps us fight the state of weakness and exhaustion we often feel at this time of year. Plus, do we have to tell you how delectable they taste?! Go ahead, indulge.
Wild Rice, Chestnut and Mushroom Soup
Vegetable Broth, Cremini Mushrooms, Shiitake Mushrooms, White Beans, Onions, Chestnuts, Wild Rice, Garlic, Coconut Milk, Extra Virgin Olive Oil, Thyme, Parsley, Pepper, Sea Salt
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Tempeh (organic soybeans, filtered water, organic white distilled vinegar, tempeh culture), Water, Tamari (Water, Organic Whole Soybeans, Salt, Organic Alcohol (To preserve Freshness)), Red Onion, Red Bell Pepper, Corn, Swiss Chard, Poblano Peppers, Pinto Beans, Chili Powder, Cumin, Paprika, Garlic Powder, Oregano, Cayenne Pepper, Sea Salt, Black Pepper, Long Grain Brown Rice, Lime Juice, Cilantro, Sea Salt, Cashews, Avocado, Water, Lime Juice, Sea Salt
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A protein packed burrito bowl loaded with pinto beans, peppers and corn. Served with cilantro-infused rice and a delicate avocado crema.
Burrito Bowl
with Cilantro Lime Rice and Avocado Crema
Tempeh (organic soybeans, filtered water, organic white distilled vinegar, tempeh culture), Water, Tamari (Water, Organic Whole Soybeans, Salt, Organic Alcohol (To preserve Freshness)), Red Onion, Red Bell Pepper, Corn, Swiss Chard, Poblano Peppers, Pinto Beans, Chili Powder, Cumin, Paprika, Garlic Powder, Oregano, Cayenne Pepper, Sea Salt, Black Pepper, Long Grain Brown Rice, Lime Juice, Cilantro, Sea Salt, Cashews, Avocado, Water, Lime Juice, Sea Salt
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Water, Oat Flour (whole grain oat flour), Vegetable Broth (water, parsley, onions, garlic, celery seeds, thyme, peppercorns, bay leaf), Cashew Cream(water, cashews), Olive Oil, Chickpeas, Cauliflower, Onions, Flax Seed, Broccoli, Carrots, Celery, Scallion, Lemon Juice, Chives, Sea Salt, Black Pepper
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A delicious, chef-made almond flour crust filled with seasonal vegetables, baked into a creamy cashew base. It packs a powerful punch! Perfect for a weekend brunch with a side salad.
Water, Oat Flour (whole grain oat flour), Vegetable Broth (water, parsley, onions, garlic, celery seeds, thyme, peppercorns, bay leaf), Cashew Cream(water, cashews), Olive Oil, Chickpeas, Cauliflower, Onions, Flax Seed, Broccoli, Carrots, Celery, Scallion, Lemon Juice, Chives, Sea Salt, Black Pepper
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Vegetable Broth (water, parsley, onions, garlic, celery seeds, thyme, peppercorns, bay leaf), Butternut Squash, Onions, Granny Smith Apples, Olive Oil, Sage, Apple Cider Vinegar, Sea Salt, Black Pepper, Pumpkin Seeds, Olive Oil, Paprika
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This Fall soup is vibrant and brimming with goodness. Butternut squash is loaded with Vitamin A, and we add fresh apple and sage for complexity. Served with nutrient-rich pumpkin seeds for extra crunch.
Butternut Squash Soup
with Spiced Pumpkin Seeds
Vegetable Broth (water, parsley, onions, garlic, celery seeds, thyme, peppercorns, bay leaf), Butternut Squash, Onions, Granny Smith Apples, Olive Oil, Sage, Apple Cider Vinegar, Sea Salt, Black Pepper, Pumpkin Seeds, Olive Oil, Paprika
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Brussels Sprouts, Short Grain Brown Rice, Quinoa, Carrots, Red Peppers, Roasted Cashews, Scallions, Tamari, Rice Vinegar, Water, Sesame Oil, Sriracha, Olive Oil, Ginger, Garlic, Sea Salt
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A classic Chinese take-out dish we've reinvented into a healthy grain bowl. This one stars delicious Brussels Sprouts which are loaded with Vitamin K, Vitamin C and Fiber. Our recipe marries protein-packed quinoa with brown rice and tons of good for you veggies. Toss it together with our special Kung Pao Sauce and you'll never want to order this from the corner restaurant again.
Kung Pao Grain Bowl
with Kung Pao Sauce
Brussels Sprouts, Short Grain Brown Rice, Quinoa, Carrots, Red Peppers, Roasted Cashews, Scallions, Tamari, Rice Vinegar, Water, Sesame Oil, Sriracha, Olive Oil, Ginger, Garlic, Sea Salt
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Tofu (water, organic soybeans, calcium sulfate), Sweet Potato, Onions, Sprouted Whole Wheat Tortilla (sprouted organic whole wheat berries, organic whole wheat flour, water, unrefined safflower oil, sea salt, sunflower lecithin), Red Bell Pepper, Baby Spinach, Black Beans, Coconut Oil, Chili Powder, Cumin, Turmeric, Tomatillos, Avocado, Lime Juice, Cilantro, Jalapenos, Shallots, Garlic, Cumin, Sea Salt
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The all-time favorite! Black beans, sweet potato, red peppers, baby spinach and tofu scramble in a whole wheat wrap. A perfect lunch! Served with our signature green salsa.
Hippie Brunch Burrito
with Green Salsa
Tofu (water, organic soybeans, calcium sulfate), Sweet Potato, Onions, Sprouted Whole Wheat Tortilla (sprouted organic whole wheat berries, organic whole wheat flour, water, unrefined safflower oil, sea salt, sunflower lecithin), Red Bell Pepper, Baby Spinach, Black Beans, Coconut Oil, Chili Powder, Cumin, Turmeric, Tomatillos, Avocado, Lime Juice, Cilantro, Jalapenos, Shallots, Garlic, Cumin, Sea Salt
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Tomatoes, Red Onions, Chick Peas, Collard Greens, Chick Pea Flour, Garlic, Berbere Spice, Extra Virgin Olive Oil, Sea Salt, Cauliflower, Cilantro, Garlic, Extra Virgin Olive Oil, Cumin, Sea Salt.
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This Ethiopian inspired stew comes from the traditional recipe called Shiro. Shiro is a creamy ground chickpea stew which is most beloved and important In Eritrea and Ethiopia. With chickpeas as the main ingredient, this dish packs a punch with flavor and protein. At Plantable we love to eat our greens with every meal, so we snuck in some Vitamin K enriched collard greens for that extra punch.
Spicy Ethiopian Chickpea Stew
with Cauliflower Rice
Tomatoes, Red Onions, Chick Peas, Collard Greens, Chick Pea Flour, Garlic, Berbere Spice, Extra Virgin Olive Oil, Sea Salt, Cauliflower, Cilantro, Garlic, Extra Virgin Olive Oil, Cumin, Sea Salt.
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Oat Flour, Cashews, Carrots, Hemp Seeds, Nutritional Yeast, Fennel, Red Onion, Parsley, Chives, Garlic, Lemon Juice, Extra Virgin Olive Oil, Onion Powder, Garlic Powder, Black Pepper, Sea Salt, Basil.
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Nothing says Winter more than a savory tart. Seasonal carrots are the star of our newest creation. Slow roasted along side fennel and red onions, the trio brings a natural sweetness to the dish. Paired with our signature creamy cashew ricotta and hemp seed parmesan, not only is this tart delicious, but it's a nutritional hero.
Root Vegetable Tart
Root Vegetable Tart
Oat Flour, Cashews, Carrots, Hemp Seeds, Nutritional Yeast, Fennel, Red Onion, Parsley, Chives, Garlic, Lemon Juice, Extra Virgin Olive Oil, Onion Powder, Garlic Powder, Black Pepper, Sea Salt, Basil.
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Brussels Sprouts, Carrots, Bell Pepper, Red Onion, Eggplant, Quinoa, Parsley, Extra Virgin Olive Oil, Harissa, Sea Salt, Chickpeas, Red Onion, Cilantro, Parsley, Garlic, Extra Virgin Olive Oil, Cumin, Coriander, Cinnamon, Black Pepper, Sea Salt, Cucumber, Cashews, Water, Garlic, Dill, Lemon Juice, Distilled White Vinegar, Sea Salt, Black Pepper
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Who says falafel has to be fried to be crispy and flavorful? Not us! Our baked protein-packed falafel are some of the best. Flecked with fresh cilantro, parsley, cumin, coriander and cinnamon, this Mediterranean grain bowl only gets better when you serve it with our fresh tzatziki. And if you end up eating the tzatziki on everything else in your fridge. We understand, we do it too.
Mediterranean Veggie Bowl
with Falafel and Tzatziki
Brussels Sprouts, Carrots, Bell Pepper, Red Onion, Eggplant, Quinoa, Parsley, Extra Virgin Olive Oil, Harissa, Sea Salt, Chickpeas, Red Onion, Cilantro, Parsley, Garlic, Extra Virgin Olive Oil, Cumin, Coriander, Cinnamon, Black Pepper, Sea Salt, Cucumber, Cashews, Water, Garlic, Dill, Lemon Juice, Distilled White Vinegar, Sea Salt, Black Pepper
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Tomato Sauce (Water, Tomato Paste, Tomato Juice, Sea Salt, Onion Powder Naturally Derived Citric Acid), Cremini Mushrooms, Tempeh (organic soybeans, filtered water, organic white distilled vinegar, tempeh culture), Sprouted Whole Wheat Tortillas (Sprouted Organic Whole Wheat Berries, Organic Whole Wheat Flour, Water, Unrefined Safflower Oil, Sea Salt, Sunflower Lecithin), Red Onion, Zucchini, Yellow Bell Pepper, Red Bell Pepper, White Balsamic Vinegar, Tamari (Water, Organic Whole Soybeans, Salt, Organic Alcohol (To preserve Freshness)), Olive Oil, Garlic, Smoked Paprika, Oregano, Basil, Thyme, Black Pepper
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Pizza in a whole grain wrap and good for you? You better believe it! Powered by 27 grams of plant-based protein and ever so tasty.
Tomato Sauce (Water, Tomato Paste, Tomato Juice, Sea Salt, Onion Powder Naturally Derived Citric Acid), Cremini Mushrooms, Tempeh (organic soybeans, filtered water, organic white distilled vinegar, tempeh culture), Sprouted Whole Wheat Tortillas (Sprouted Organic Whole Wheat Berries, Organic Whole Wheat Flour, Water, Unrefined Safflower Oil, Sea Salt, Sunflower Lecithin), Red Onion, Zucchini, Yellow Bell Pepper, Red Bell Pepper, White Balsamic Vinegar, Tamari (Water, Organic Whole Soybeans, Salt, Organic Alcohol (To preserve Freshness)), Olive Oil, Garlic, Smoked Paprika, Oregano, Basil, Thyme, Black Pepper
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Sweet Potato, Tahini (sesame seeds, water), Broccoli, Quinoa, Sunflower Seeds, Onions, Sundried Tomatoes, Oat Flour, Kale, Garlic, Sage, Lemon Juice, Red Wine Vinegar, Flax Seed, Oregano, Sea Salt
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Good for you quiche? Yay!! This oat and quinoa-based quiche is light, yet packed with nutrients. With broccoli, kale, and sweet potatoes, it's delicious and brimming with protein, fiber, and Vitamin K.
Quintessential Quinoa Quiche
Sweet Potato, Tahini (sesame seeds, water), Broccoli, Quinoa, Sunflower Seeds, Onions, Sundried Tomatoes, Oat Flour, Kale, Garlic, Sage, Lemon Juice, Red Wine Vinegar, Flax Seed, Oregano, Sea Salt
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Butternut Squash, Brussels Sprouts, Wild Rice, Brown Rice, Tuscan Kale, Pistachio, Pomegranate Seeds, Olive Oil, Red Wine Vinegar, Scallions, Dates, Sea Salt
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Butternut squash, brussels sprouts and pistachios delicately combined with a wild rice base and topped with pomegranate seeds. Beautiful to look at and ever so super-tasty.
Butternut Squash, Brussels Sprouts, Wild Rice, Brown Rice, Tuscan Kale, Pistachio, Pomegranate Seeds, Olive Oil, Red Wine Vinegar, Scallions, Dates, Sea Salt